Our co-founder Christina Puleo was featured today in the Dallas Business Journal, an incredible honor. The article, which can be found via the link below, is an exclusive interview with Christina about our newest location, opening in a few weeks in Bryan Tower downtown. Christina also discusses details on the new space, the number of jobs the new concept will create for Dallas and of course, the thoughtfully curated food and wine the new Centro location will serve.
“That’s what is so special and heartfelt to us,” Christina said. “In a city that is so big and has so many restaurants and so many opportunities, all of us are getting to do exactly what we do best and what we love the most.”
Keep an eye on our instagram page for updates on exact opening dates.
Read the full article via the link below!
ARTICLE LINK: https://www.bizjournals.com/dallas/news/2019/07/19/cibodivino-bryan-tower.html
We are thrilled to be featured in D Magazine's article, "Delicious, Cool White Wines to Drink on Patios This Summer.”
Eve Hill-Agnus called our 2017 Kellerei Bozen pinot bianco ✨DAZZLING✨ Link in bio for full article, we are in great company.