Upcoming Events
Festa!
Join us for a variety of community-centered events.
Whether it is a food and wine pairing class or a farm to table dinner,
we have a calendar of events suited to your tastes.
A Taste of Puglia with Chef Ashley
| |Discover Southern Italy’s Coastal Flavors
Step into Southern Italy with this hands-on cooking class inspired by the culinary traditions of Puglia. Thoughtfully designed as both an experience and a gift, this class is ideal for food lovers, couples, and anyone who enjoys learning something new—perfect for birthdays, anniversaries, or simply doing something memorable.
Led by Chef Ashley Dulce, guests will learn how to make orecchiette pasta completely from scratch. This iconic “little ears” pasta is traditionally made throughout the Puglia region and is celebrated for its shape, which is designed to hold sauce beautifully. Chef Ashley will guide you through the technique behind forming orecchiette and share the cultural significance of this beloved pasta. The menu features orecchiette with rapini and Italian sausage, a classic Puglian pairing, alongside a fresh citrus and prosciutto salad.
To conclude the experience, Chef Ashley will demonstrate a berry panna cotta, offering practical tips and techniques that can easily be recreated at home.
Complimentary wine is included, allowing guests to cook, taste, and enjoy in a relaxed setting. The experience is interactive, approachable for all skill levels, and designed so guests leave with both new skills and lasting memories.
Class Details: Saturday, February 21 | 2:00–4:00 PM | $75 per person
Limited availability.
RESERVE YOUR SEAT.png)
Gather & Graze: Friendsgiving at CiboDivino
| |Pass the plates, pour the wine, and celebrate at Cibo!
The night before Thanksgiving, skip the cooking and join us for Gather & Graze: Friendsgiving at CiboDivino — a festive Italian-style dinner hosted by Chef Daniele & Christina Puleo.
This is your chance to slow down, connect, and enjoy a night filled with flavor, laughter, and community — the Italian way. Experience family-style shared plates and hand-picked wines chosen by Chef Daniele himself, including:
- Pasta & Pizza
- Appetizers & Salads
- Roasted Vegetables
- Fresh Proteins
- Festive Desserts and More!
Each dish is designed for sharing, conversation, and connection, paired beautifully with Daniele’s favorite wines poured throughout the evening.
-Wednesday, November 26
-6:00–8:00 PM
-$65 per person
-CiboDivino Marketplace
- All guests must be 21 years or older. No children permitted. -
Come hungry, bring friends, and celebrate togetherness — Italian style. Reserve your seat today!
Sold Out.png)
November Wine Dinner
A Journey Through California
| |This November, discover why California is one of the world’s most celebrated wine regions. Join us at CiboDivino Marketplace on Wednesday, November 12th, from 6–8 PM for an evening dedicated to exploring the wines of the Golden State.
From sun-soaked valleys to cool coastal vineyards, California’s diverse landscape produces some of the world’s most expressive varietals. We’ll taste five classic wines — Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot, and Cabernet Sauvignon — and uncover what makes each one thrive in its unique climate and terroir.
What to Expect:
- A sparkling welcome glass upon arrival
- A guided tasting of five California wines
- Three-course seasonal dinner
- 20% off all featured bottles purchased during the event
Event Details:
- Wednesday, November 12
- 6:00–8:00 PM
- CiboDivino Marketplace
- $75 per person | Limited Seating
This is more than a dinner — it’s a journey through California’s vineyards, right here in Dallas.
Sold Out
.png)
.png)
.png)
